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 What's For Lunch?

 

Menu

Week of May 12, 2008

MONDAY:        Chicken Sticks, Mashed Potatoes with gravy, Steamed Corn, Dinner Roll, Fresh Apple Slices, Milk Selection

TUESDAY:        Macaroni and Meatballs in Tomato Sauce, Steamed Green Beans, Italian Bread, Pineapple in Light Syrup, Milk Selection

WEDNESDAY: Extra Lean Hamburger on a Bun, Oven Baked French Fries, Fresh Carrot Sticks, Fresh Orange Slices, Milk Selection

THURSDAY:    LUCKY TRAY – French Toast Sticks, Maple Syrup, Sausage Links, Apple Sauce, Graham Crackers, Milk Selection

FRIDAY:           Slice of Pizza, Tossed Salad, Fruit Cup, Milk Selection

 

Week of May 19, 2008

MONDAY:        Chicken Nuggets, Mashed Potatoes with gravy, Steamed Corn, Dinner Roll, Peaches in Light Syrup, Milk Selection

TUESDAY:        Pizza Bagels, Tossed Salad with Dressing, Fresh Orange Slices, Milk Selection

WEDNESDAY: Extra Lean Hamburger on a Bun, Oven Baked French Fries, Fresh Carrot Sticks, Apple Slices, Milk Selection

THURSDAY:    Hot Dog on a Bun, Baked Beans, Steamed Green Beans, Applesauce, Mini Grahams, Milk Selection

FRIDAY:           Slice of Pizza, Tossed Salad, Fruit Cup, Milk Selection

 

MENU SUBJECT TO CHANGE
 

THE BREAKFAST/LUNCH/SNACK PRICES FOR THE 2007/2008 SCHOOL YEAR:

Student Lunch       $1.75         Milk             $.50          WEEKLY TICKET

Reduced Lunch         .40         Snacks           .50             $8.50 Regular

Breakfast                1.15         Ice Cream     .50               $2.00 Reduced

Reduced Breakfast    .30

ALTERNATES:  Peanut Butter and Jelly Sandwich, Cook’s Choice of the Day, Tuna Fish Sandwich, Vegetarian Meal available on one day’s notice

PLEASE NOTE:         2% and skim milk are available every day. Students who receive free or reduced lunch are also entitled to free or reduced breakfast. All Lays Snacks are baked.  Fresh Fruit sold daily.